URAD DAL & DRYFRUIT LADDUS

Ingredients:

Urad Dal, Organic Jaggery, Peanuts, Cashews, Almonds, Ghee (Clarified Butter), Dried Dates, Coconut Powder, Sesame Seeds, Walnuts, Poppy Seeds, Pumpkin Seeds, Watermelon Seeds, Flaxseed, Nutmeg, Cardamom, Edible gum

Allergens: Contains: Milk, Almond, Walnut, Coconut, Peanuts, Sesame.

✅️💯% Healthy & Nutritious
✅️ Made with 💯% Natural Products 🌱
✅️Free from Preservative & Chemicals 🚫
✅️Free from Refined Sugar ❌
✅️💯%Handmade 👐 & Homemade 🏡
✅️💯%Hygenically Made
✅️💯% Delicious 😋 & Healthy 💪
✅️💯%Laddus Shelf Life – 60 days

Preparation:

URAD DAL (Black gram) flour is roasted nicely till it turns aromatic and then mixed with more than 15 types of dry fruits & seeds along with edible gum (dink or gond) and lastly pure desi ghee is added and sweetened with dates & Jaggery.

Description

Urad dal laddu is a classic Indian sweet, cherished for its rich flavour and numerous health benefits. Made from black gram (urad dal), ghee, dry fruits and jaggery, this laddu is a nutritious snack and a popular treat during festivals and special occasions. These laddus are also referred to as Winter laddus.

Urad dal laddus can be enjoyed as a quick snack, a dessert, or a breakfast item. They are perfect for a quick energy boost and can be packed in lunchboxes or enjoyed with a cup of tea. Their rich taste and health benefits make them a versatile treat for all ages.

Nutritional benefits : 

• Urad dal (black gram) is an excellent source of protein.

• It is high in dietary fibre.

• It is rich in iron, calcium, magnesium and Potassium.

• These laddus also contain essential vitamins and minerals such as magnesium, Potassium, and B vitamins.

• It is rich in antioxidants and contains healthy fats.

Health Benefits :

• The high fiber and protein content in urad dal laddus helps keep you full for extended periods, reducing unnecessary snacking and aiding in weight management.

• It has High Protein Content, vital for muscle building, repair, and overall muscle health.

• Carbohydrates boost energy.

• It has a low glycemic index, which helps regulate blood sugar levels and benefits people with diabetes.

• Healthy fats help maintain good heart health by reducing harmful cholesterol levels.

• These laddus provide essential vitamins and minerals that strengthen the immune system.

• Potassium helps regulate blood pressure and maintain heart health.

• It is rich in iron, crucial for women, especially during menstruation, pregnancy, and lactation, to prevent anaemia and maintain overall health.
• It is a good source of B vitamins, essential for brain health and proper nervous system functioning.